Baking paper
Anti-adhesive, resistant and ideal for professional cooking
Cooking is an essential in bakery, pastry, catering and caterer. Designed to withstand high temperatures, it is non-stick, which allows homogeneous cooking without adding fat and easy demolding.
Usable in a traditional or ventilated oven, it is also suitable for cooking pastries, pasta, prepared dishes or caterers. Available in sheets or rollers, it is saving time for professionals wishing to combine hygiene, practicality and performance.