For cooking, packaging and protecting fresh or fatty products, our selection of food papers meets the specific needs of food professionals: bakers, pastry chefs, butchers, cheesemakers, caterers, fishmongers… It includes: – baking paper, ideal for oven preparations, non-stick and heat resistant, – greaseproof paper, perfect for pastries, sandwiches or fatty products, – Thermopap paper, heat-sealable for packaging machines, offering a hygienic and quick closure, – duplex paper, composed of a laminated PE film, specially designed for moist and fatty products.
Versatile, high-performance solutions that comply with food standards, for carefully packaging, cooking and protecting your products.