Vacuum bags

Conservation, practicality and presentation for food professionals
Our vacuum bags are designed to meet the needs of conservation, hygiene and enhancement of fresh or processed products. Ideal for butchers, caterers, fishmongers, cheese makers or restaurateurs, they allow the lifespan of food to be extended while guaranteeing an excellent barrier with air and humidity.
In this category you will find in this category:
- Smooth vacuum bags, perfect for external suction or bell machines,
- embossed bags, compatible with domestic or professional suction machines,
- a bunkshaft kit, including vacuum bags and a rigid cardboard background, ideal for the packaging of smoked or dried fish with vertical presentation in the window.

A full range to preserve, condition and enhance your products efficiently and professionalism.