Product Description
Thermopap paper is an optimal choice for food packaging professionals. Designed specifically for butchers, cheese shops, fishmongers and delicatessens, this paper is an innovative composite combining white kraft paper with a polyethylene (PE) layer, thus providing a barrier against moisture and grease.
Ideal for packaging foods such as meat, fish, dairy products and cold cuts, Thermopap is also compatible with heat sealing machines, although its use is not limited to this equipment.
Technical Characteristics
- Dimensions : 32 x 50 cm – 50 x 65 cm – 65 x 100 cm
- Material : Kraft complex + PE
- Properties :
- Moisture and grease barrier
- Heat sealable with a suitable machine
- Compliance with food contact standards
- Color : White kraft paper with holiday print
- Use : Professional food packaging
Key Benefits
- Versatility : Suitable for a wide variety of food products (meat, fish, cheese, cold meats, etc.).
- Superior Protection : Thanks to its PE layer, this paper preserves the freshness and quality of food by preventing grease and humidity leaks.
- Thermo sealing compatibility : Can be used with heat sealing machines for airtight and professional packaging.
Uses and Applications
- Butchers and Charcuteries : Ideal for wrapping pieces of meat or charcuterie products, whether fresh or prepared.
- Fishmongers : Preserves the freshness of seafood products while preventing moisture leaks.
- Cheese factories : Protects soft or hard cheeses against drying out and odors.
- Caterers and Restaurateurs : An ideal support for packaging prepared or take-away products.
Directions for Use
- Without Machine : Use paper as classic packaging by folding it around food.
- With Machine : For hermetic sealing, use a heat sealing machine suitable for this type of paper.
- Storage : Store the Thermopap in a dry environment and away from heat to ensure its performance.
FAQs
1. Is Thermopap paper recyclable?
The PE layer makes the paper partially recyclable depending on local waste treatment infrastructure. We advise you to check local regulations.
2. Is it suitable for fatty foods?
Yes, its PE layer is an effective barrier against grease.
3. Can I use it with frozen foods?
Absolutely, the Thermopap is suitable for use in the cold.
Order Now
Optimize your food packaging with Thermopap , a choice ally to guarantee quality, hygiene and aesthetics.
