For baking, presentation, and takeaway, rectangular wooden trays are ideal for direct oven baking and the elegant presentation of savory or sweet dishes. Made from untreated natural wood, they are biodegradable, robust, and heat-resistant, making them perfect for bakers, pastry chefs, caterers, and food service professionals. Their rectangular shape allows for optimal filling and even baking of products such as cakes, quiches, gratins, or individual pastries. An eco-friendly, elegant, and practical solution for going from oven to serving without transferring.